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Animal cell antibodies / Immunoglobulins |
Chicken IgY | egg yolk immunoglobulin, Unconjugated
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product information
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| background |
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IgY is an immunoglobulin found in a bird egg yolk – therefore named IgY. This protein is accumulated in egg yolk to provide passive immunoprotection to a hatched chick. On a molecular level IgY differs slightly from mammalian immunoglobulin found in serum called IgG . |
| immunogen |
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purified IgY (whole protein) emulsified in Freud's adjuvant |
| antibody format |
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goat |
polyclonal |
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affinity purified total IgG in PBS pH 7.4, |
liquid |
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| quantity |
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| storage |
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store at 4°C; make aliquots to avoid working with a stock. Please, remember to spin tubes briefly prior to opening them to avoid any losses that might occur from liquid material adhering to the cap or sides of the tubes. |
| tested applications |
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ELISA (ELISA) |
| related products |
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AS03 027 | pre-immune IgY |
| additional information |
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to be added when available |
application information
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| recommended dilution |
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1: 8 000 |
| expected | apparent MW |
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180 kDa |
| confirmed reactivity |
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hen |
| predicted reactivity |
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not applicable |
| not reactive in |
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no confirmed exceptions from predicted reactivity known in the moment |
| additional information |
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anti-IgY antibodies (0.1 mg/ml) at a dilution 1: 8 000 were found to generate absorbance 1.0 at 650 nm after 10 minutes of incubation with DAKO® One-Step Substrate System at room temperature. |
| selected references |
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to be added whan available |
||| For applications or usage on species others than stated above Agrisera offers a payment-after-testing option. To learn more about this or for any questions on this product, please use LiveChat option in the left menu or contact us at support@agrisera.com
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