V-ATPase | epsilon subunit of tonoplast H+ATPase (affinty purified)
AS09 577A | clonality: polyclonal | host: goat | reactivity: higher plants includingA.thaliana, A.strigosa, M. truncatula, N. tabacum, S. lycopersicum
|Info:||More information||Product suggestions||Add review|
|Recommended dilution||1 : 1000-1 : 3000 (WB)|
|Expected | apparent MW||
26 | 31 kDa (Arabidopsis thaliana)
|Confirmed reactivity||Arabidopsis thaliana, Avena strigosa, Medicago truncatula, Nicotiana tabacum, Solanum lycopersicum|
|Predicted reactivity||Algae, Chlamydomonas reinhardtii, Hordeum vulgare, Malus domestica, Mesembryanthemum sp., Oryza sativa, Petunia sp.,Phaseolus sp. , Physcomitrella patens, Pteris vittata (fern), Ricinus communis, Thellungiella sp., Zea mays, Vitis vinifera Bull frog, Chicken, Bovine, Drosophila melanogaster, Human, Mouse, Rat|
|Not reactive in||No confirmed exceptions from predicted reactivity are currently known.|
V-ATPase is very sensitive for the redox of the SDS buffer. We recommend using at least 50-100 mM DTT freshly prepared before handling the sample.
2 hours incubation with primary antibody is recommended over over night incubation which can contribute to increased background.
to be added when available. Antibody released in November 2009
6 µg of total SDS-extracted protein from Avena strigosa roots (R) and leaves (L) , were separated on NuPage LDS-PAGE 4-12% gradient acrylamide gel (Invitrogen) and blotted 1h to nitrocellulose. Filters were blocked 1h with 5% low-fat milk powder in TBS and probed with anti-V-ATPase antibodies (AS09 577 , 1:2000, 1h) and secondary anti-goat (1:5000, 1 h) antibody (Alexa 647) in TBS containing 5% low fat milk powder. Antibody incubations were followed by washings in TBS-T (containing 0.05% Tween-20, 0.1% Triton X-100) . All steps were performed at RT with agitation. Blots were scanned with a Typhoon scanner.
Courtesy Dr. Sam Mugford (JIC)
||| For other applications, usage on species other than stated above or any other questions, please use the LiveChat option or contact us at email@example.com