Goat anti-Chicken IgY (H&L), Affinity purified, Unconjugated

AS99 003  |  Clonality: Polyclonal  Host: Goat  |  Reactivity: Chicken IgY (egg yolk immunoglobulin)

Goat anti-Chicken IgY (H&L), Affinity purified, Unconjugated  in the group Antibodies for Human/Animal  / Immunoglobulins  at Agrisera AB (Antibodies for research) (AS99 003)


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Product Information


Purified IgY (whole protein) emulsified in Freud's adjuvant

Host Goat
Clonality Polyclonal
Purity Affinity purified in two steps: total IgG (1), followed by purification on antigen (2), in PBS pH 7.4
Format Liquid
Quantity 2.5 mg (1.2 mg/ml)
Storage Store at 4°C; make aliquots to avoid working with a stock. Please, remember to spin tubes briefly prior to opening them to avoid any losses that might occur from liquid material adhering to the cap or sides of the tubes.
Tested applications ELISA (ELISA)
Recommended dilution 1 : 8 000 (ELISA)
Expected | apparent MW

180 kDa


Confirmed reactivity Chicken IgY (egg yolk immunoglobulin)
Not reactive in No confirmed exceptions from predicted reactivity are currently known.

Application examples

Additional information

Anti-IgY antibodies (0.1 mg/ml) at a dilution 1: 8 000 were found to generate absorbance 1.0 at 650 nm after 10 minutes of incubation with DAKO® One-Step Substrate System at room temperature.

Related products

Related products

AS03 027 | pre-immune IgY

Blocking reagents



IgY is an immunoglobulin found in a bird egg yolk – therefore named IgY. This protein is accumulated in egg yolk to provide passive immunoprotection to a hatched chick. On a molecular level IgY differs slightly from mammalian immunoglobulin found in serum called IgG.

Product citations

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