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product information
|
| background |
|
A large polypeptide Lcm with a few phycocyanobilin chromophores which acts as a terminal energy acceptor and as a linker polypeptide between the phycobilisomes and the photosynthetic reaction centres (PS2). |
| immunogen |
|
native protein purified from phycobilisomes of Porphyridium cruentum |
| antibody format |
|
rabbit |
polyclonal |
|
serum |
lyophilized |
|
| quantity |
|
200 µl |
for reconstitution add 200 µl of sterile water. |
|
| storage |
|
store lyophilized/reconstituted at -20°C; once reconstituted make aliquots to avoid repeated freeze-thaw cycles. Please, remember to spin tubes briefly prior to opening them to avoid any losses that might occur from lyophilized material adhering to the cap or sides of the tubes. |
| tested applications |
|
western blot (WB) |
| related products |
|
AS08 277 | anti-APC | allophycocyanin alpha and beta AS08 278 | anti-R-PC | R-phycocyanin AS08 279 | anti-b-PE | phycoerythrobilin AS08 280 | anti-B-PE | phycoerythrobilin and phycourobilin |
| additional information |
|
to be added when available |
application information
|
| recommended dilution |
|
1:300 - 1: 1000 with standard ECL (WB) |
| expected | apparent MW |
|
95 kDa m(Porphyridium cruentum), 75-120 kDa (other species) |
| confirmed reactivity |
|
Porphyridium cruentum |
| predicted reactivity |
|
red alge |
| not reactive in |
|
no confirmed exceptions from predicted reactivity known in the moment |
| additional information |
|
to be added when available |
| selected references |
|
Redlinger & Gantt (1982) A Mr 95,000 polypeptide in Porphyridium cruentum phycobilisomes and thylakoids: PNAS 79:5542. Redlinger & Gantt (1981). Phycobilisome structure of Porphyridium cruentum. Plant Physiol. 68:1375. |
||| For applications or usage on species others than stated as confirmed above Agrisera offers a payment-after-testing option. To learn more about this or for any questions on this product, please use the LiveChat option in the left menue bar or contact us at support@agrisera.com
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