Chicken IgY immunoglobulin fraction (10 mg)
AS10 863 | Host: Chicken
For larger volumes, please inquire
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Chicken IgY is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. 0.05 % sodium azide is added as preservative.
Concentration is >4.5 mg/ml (E 1% at 280 nm = 13.2). Purity > 80% based on SDS-PAGE.
Chicken IgY immunoglobulin fraction contains chicken immunoglobulin Y from non immunized animals and is excellent for use as blocking reagent in immunoassays like ELISA and Western blot.