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Pig (Swine) normal serum (2 ml)

AS10 1565 | Host: pig

For larger volumes, please inquire
Pig (Swine) normal serum (2 ml) in the group Secondary Antibodies / Blocking/Control / Pig Serum/IgG at Agrisera AB (Antibodies for research) (AS10 1565)



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Product Information

Host Pig
Purity Serum
Format Lyophilized
Quantity 2 ml
Reconstitution For reconstitution add 2,2 ml of sterile water
Storage Store lyophilized material at 2-8°C. For long term storage after reconstitution, prepare small aliquots and store at -20 šC. For storage at 2-8°C, add a preservative to prevent growth of bacteria. Rehydrate with 10,0 ml of deionized water. Swirl gentle and let stand for up to 2 hours at 18-25 °C. Centrifuge reconstituted serum to remove any precipitates.

Reactivity

Application examples

Additional information

Additional information Protein concentration is 60,0 mg/ml (Bradford, IgG standards), Antibody is supplied in 10 mM sodium phosphate, 0,15 M sodium chloride, pH 7,2, No preservative is added

Related products

Background

Background Normal pig (swine) serum lipid extracted and dialyzed against 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. This product is used as a blocking reagent or control for most immunoassay applications.

Product citations

Reconstitution: For reconstitution add 2,2 ml of sterile water
Host: Pig
Purity: Serum
Format: Lyophilized
Quantity: 2 ml
storage: Store lyophilized material at 2-8°C. For long term storage after reconstitution, prepare small aliquots and store at -20 šC. For storage at 2-8°C, add a preservative to prevent growth of bacteria. Rehydrate with 10,0 ml of deionized water. Swirl gentle and let stand for up to 2 hours at 18-25 °C. Centrifuge reconstituted serum to remove any precipitates.
additional information: Protein concentration is 60,0 mg/ml (Bradford, IgG standards), Antibody is supplied in 10 mM sodium phosphate, 0,15 M sodium chloride, pH 7,2, No preservative is added
background: Normal pig (swine) serum lipid extracted and dialyzed against 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. This product is used as a blocking reagent or control for most immunoassay applications.

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