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Product Information
Host
Sheep
Purity
Protein G purified IgG in 10 mM Sodium Phosphate, 0.15 M Sodium Chloride, pH 7.2. Contains 0.05 % sodium azide.
Format
Liquid, 0,2 ĩm filtered.
Quantity
10 mg
Storage
Store at 2-8°C.
Reactivity
Application examples
Additional information
Additional information
Sheep IgG is provided in 10 mM sodium phosphate, 150 mM sodium chloride, pH 7.2. 0.05 % sodium azide is added as preservative.
Background
Background
Purified sheep IgG contains Protein G purified sheep IgG from normal serum, e.g. serum of non immunized animals and is excellent for use as blocking reagent in immunoassays.
Product citations
Related products: Sheep purified IgG (10 mg)
AS10 1534 | Clonality: Polyclonal | Host: Sheep | Reactivity: Rabbit IgG (H&L)
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